BREWERS BAY is Café Sausalito’s newest project.
Creating a new space in Sham Shui Po for coffee enthusiasts to connect, Brewers Bay is for people who want to improve their understanding of coffee through collaborative brewing, learning and sharing.
The Brewers Bay experience is about demystifying the art of coffee and creating a genuine sharing space that invites people to discover and experiment. Through hands-on coffee equipment access, such as a variety of drippers and grinders, and unlimited Single Origin tasting, brewers from all backgrounds can get inspired with new ideas and techniques to apply to their brews.
Café Sausalito is passionate about spreading the love of specialty coffee, from bean to cup, and expanding not only Sham Shui Po’s coffee experience offering but also Hong Kong’s coffee culture with Brewers Bay. We are about breaking down barriers between barista and customer and opening up the conversation for the genuine exchange of information and ideas. We believe in connecting the community through coffee and creating opportunities for our community to grow together.
Café Sausalito熱衷於傳揚對精品咖啡的熱愛，由咖啡生豆到杯中，不單在深水埗提供精品咖啡的體驗，更希望利用Brewers Bay去推廣香港咖啡文化。我們嘗試打破咖啡師與顧客之間的距離，並開啟兩者間的交流，令大家可以真誠交換資訊和想法。我們相信透過咖啡連接社區，社區亦會與我們共同成長。
COFFEE SHARING themes:
BREWING is a combination of equipment and technique used to infuse ground coffee with water. Experience how different methods can affect the flavors and textures of each infusion and find out which brew method you prefer most.
CUPPING is a worldwide practice for evaluating roasted coffee. Come on a journey with us to experience the fragrance, aroma, break, brightness, mouth-feel and flavor of each bean, and develop your palette for the complexity to be found within a great cup of coffee.
LATTE ART will teach you how to steam a perfectly textured jug of silky milk and pour a beautifully patterned coffee. Learn how to steam and pour and understand the difference between a flat white, latte and cappuccino while practicing latte art techniques and tricks with our baristas.
ROASTING is a complex science experiment. Thousands of chemicals react with each other inside the coffee green beans, and the decisions made at each second of the roasting process can affect the flavor and aroma of the brewed coffee. Are you ready to explore the mysteries of coffee roasting? Come and roast with us!
All our sessions are designed for coffee-lovers from all levels.