“A simple way to enjoy cold brew coffee at home”

Simply soak a cold brew bag in mineral water at room temperature or fridge for 6-8 hours. Remove the bag and enjoy the unique tastes of the coffee.

COUNTRY: Kenya

REGION: Nakuru

VARIETY: SL34

ALTITUDE: 1500-2000 masl

FLAVOR: Dried Plum / Blackcurrant / Cedar / Blackberry

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